Mango Pie Filling and Topping
Freeze- and bake-stable fruit filling for bakery.
Ingredients: mango, water, sugar, fructose syrup, modified starch, ascorbic acid, citric acid.
Product size:
- In tins: 227g, 454g, 595g, 850g, 2.7kg, 3.178kg, 4.54kg.
- In pouches: 3kg, 5kg.
Production time: whole year around.
